NYAM Lunch
Prix Fixe Menu • Available March 3-30, 2025 • Prices listed are per person. Beverages and gratuity are additional. Some restrictions may apply.
LUNCH - $35 PER PERSON
Appetizer
KALE & POMEGRANATE SALAD
Roasted squash, pomegranate, almonds, toasted pepitas, goat cheese, lemon vinaigrette.
- vegetarian
Market Price
OXTAIL & RED PEA SOUP
Braised red peas, herbs and vegetables.
Market Price
ACKEE & SALTFISH BITES
Sweet peppers, onions, tomatoes, fried dumplings.
- pescetarian
Market Price
Main Dish
JERK CHICKEN
Woodfire grilled marinated chicken; Chubby's slaw.
Market Price
CURRY CHICKEN
House-made curry spice, pineapple chutney, jasmine rice.
Market Price
CURRIED CHICK PEAS & PLANTAIN HASH
House-made curry spice; grilled eggplant, roasted tomato, pickled brussel sprouts.
- vegetarian
Market Price
Dessert
CARROT CAKE
Spiced buttercream; vanilla ice cream.
Market Price
CORNMEAL PUDDING
Candied corn nuts, coconut corn sauce, coconut sorbet.
Market Price
ICE CREAM & SORBET
One scoop: vanilla, cherry cheesecake, mango sorbet, or coconut sorbet.
Market Price
GROUPS OF 6 OR MORE IS SUBJECT TO A 20% AUTO GRATUITY PLUS APPLICABLE TAXES